Recipe: Yummy Green Ginger Smoothie

Delicious, fresh and healthy.

Green Ginger Smoothie. Prepare this smoothie ahead of time, freeze it and then you'll have it all week. This post is sponsored by the National Frozen & Refrigerated Foods Association (NFRA), all opinions In this ginger smoothie, nothing the apple brings to the table is wasted thanks to its good friend, ginger. Apples and ginger make the perfect combo in this ginger smoothie recipe.

Green Ginger Smoothie Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix(R) or high-powered blender for a hearty salad smoothie. This fruity green ginger smoothie is so invigorating! Home » Drink Recipes » Fruity Green Ginger Smoothie.

Surprisingly this is an easy recipe just like the other ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the tasty Green Ginger Smoothie for your lunch with your connections or family. You can have Green Ginger Smoothie using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Green Ginger Smoothie

  1. Prepare 50 g of Komatsuna or green vegetable.
  2. It's 1/2 of Banana (50g).
  3. It's 1/5 of Apple (50g).
  4. You need 200 ml of Soy milk.
  5. Prepare 30 g of Ginger about.

Greens to use in a green smoothie. If you are making this simple green smoothie recipe as a beginner, then I recommend sticking with spinach as the green of choice. Add ice to the blender first and crush. I could not taste the spinach; the grapefruit and ginger melded well." - Bill Berry.

Green Ginger Smoothie instructions

  1. Grate the ginger, cut all ingredients into small pieces, and put into a blender..
  2. Blend for about 10 seconds. Stir and it's ready to drink. Drink immediately while it is freshest..

Hala Kahiki Green Smoothie" This pineapple smoothie is rich in vitamin C and other nutrients." - Linda. Green Power Mojito Smoothie "This is one delicious, healthy smoothie. Mama always said eat your greens. Our Greens 'n Ginger™ smoothie blends lemonade, peaches, kale and mangos with ginger. Tart, sweet and loaded with vitamins A and C.

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